Cat Casserole, Food Taboos and the Global Food Challenge
Is this a meat destined for the dinner tables of the 21st Century? Eaten in parts of Italy, Korea, Madagascar, Spain and China, it’s allegedly tastier than chicken, rabbit or pigeon…and it’s available worldwide in vast quantities. The name of this super-food? Brace yourself. It’s cat.
Midway through an episode of Italian cooking show La Prova del Cuoco, celebrity chef Beppe Bigazzi began waxing lyrical about the joys of a nice big bowl of casseroled cat. Describing the dish as “quite tender” he gave tips on preparation (soak in …
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