Call me a cynic, but I’m always skeptical when a powerful, multinational corporation announces any sweeping green initiative. I can’t help but pull back the shiny press release and look behind it. In the case of Carl’s Jr.’s recent unveiling of a flagship green restaurant in Carpentaria, Calif. there was one glaring omission – the food.

This list of goodies from Carl’s Jr. will get a green building expert all hot and bothered:

- ENERGY STAR rated appliances
- Solar reflective roofing material to reduce cooling needs
- Rainwater collection …

Tags: Carl's Jr. , emissions , food , green restaurant , livestock , locavore , sustainability , waste

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