May 28, 2009 at 12:33 pm by Amy DuFault
Reinventing Our Scents
My husband is always first to note that if a perfume’s natural, why is it bottled?
“People like to smell what they can’t in their everyday,” I usually tell him.
After all, it’s not likely I’m going to pick vanilla beans today, wrangle up some sandalwood or score an overflow of Moroccan book bindings (a real scent).
But thanks to a handful of perfumeries here and there, people like you and me are able to smell similar to these …
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