Starbucks: people either love ‘em or loathe ‘em. My husband likes their coffee and admires their business brains. I, on the other hand, can’t stand them for their homogenized, yuppie style. Having grown up in grunge-era Seattle, once a land of artsy coffee shops crammed with kitschy sofas and local color, cookie-cutter Starbucks look to me like a department store: void of soul and chock-full of useless merchandise.

But how bad is Starbucks, really? I decided to find out.

1. Clean water is such a precious commodity in the world …

Tags: barista , coffee , corporate power , disposables , drink , fair trade , food and beverage , greenwash , starbucks , waste

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“What size cup would you like? Small, Medium, Large, Super, Tall, Grande, Venti, Super-Venti, Hungover or perhaps Recession Special?”

“None of the above, please.”

It’s a dream I have. Follow me on a choose-your-own-post journey into the What If.

It’s the future, a greener, more enlightened time. You drop in on your local coffee vendor – let’s call it McStarMart – ready for a cup of exquisitely roasted bean-juice to kick start your day. You’re standing quietly in the queue, and – something odd is going on.

People are reaching into their pockets …

Tags: coffee , cup , recyclable , recycling , starbucks , sustainable

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First, a link we’ve mentioned before (what’s that called, a relink?) but worth repeating because it’s a foodie’s treasure trove – it’s 50 of the world’s best food blogs. My personal favorite is Chez Pim, where I first learned how to sun-dry my own tomatoes without using the sun – jolly handy for us Brits.

This is upcycling par excellence: yarn created from the unlikeliest of sources including plastic netting, VHS tape, newspaper and human hair! Thanks …

Tags: advertising , americorps , fair trade , lifestyle , news , starbucks , technology

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